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111 to 120 of 2002
Ground Veal or Patty
Beef Tenderloin (Lean Only, Trimmed to 1/8" Fat)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat)
Beef Top Loin (Lean Only, Trimmed to 1/8" Fat)
Fried Pork (Lean and Fat Eaten)
Beef Top Round (Lean Only, Trimmed to 1/8" Fat, All Grades)
Stewed Pork Chop (Lean and Fat Eaten)
Beef Top Sirloin (Lean Only, Trimmed to 1/8" Fat)
Loin Pork Roast (Lean and Fat Eaten)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat, Choice Grade)
Related searches for: Ground Beef (95% Lean / 5% Fat)
beef steak hamburgers
meatballs ground beef

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