Red Robin Red%27s Pizza - Pepperoni Calories and Nutritional Information

Food Search

11 to 20 of 1000

Mac & Cheese (Side) (Red Robin)

per 1 serving - Calories: 180kcal | Fat: 11.00g | Carbs: 9.00g | Prot: 11.00g Nutrition Facts - Similar

Chinese Dry Ribs (Red Robin)

per 1 serving - Calories: 1000kcal | Fat: 70.00g | Carbs: 31.00g | Prot: 62.00g Nutrition Facts - Similar

Fire Grilled Steak Fajitas (Red Robin)

per 1 serving - Calories: 1470kcal | Fat: 77.00g | Carbs: 127.00g | Prot: 67.00g Nutrition Facts - Similar

Chick-Chick Chicken Fingers (Red Robin)

per 1 serving - Calories: 210kcal | Fat: 10.00g | Carbs: 13.00g | Prot: 16.00g Nutrition Facts - Similar

Classic Creamy Mac 'n' Cheese (Red Robin)

per 1 serving - Calories: 710kcal | Fat: 45.00g | Carbs: 52.00g | Prot: 23.00g Nutrition Facts - Similar

Whiskey River BBQ Chicken Wrap (Red Robin)

per 1 wrap - Calories: 900kcal | Fat: 44.00g | Carbs: 77.00g | Prot: 49.00g Nutrition Facts - Similar

Red Tomatoes

per 1 medium whole - Calories: 22kcal | Fat: 0.25g | Carbs: 4.82g | Prot: 1.08g
Other sizes: 1 slice of thick/large - 5kcal , 1 wedge - 6kcal , 1 slice of thin/small - 3kcal , more... Nutrition Facts - Similar

Red Sour Cherries Unsweetened

per 1 cup of pitted - Calories: 88kcal | Fat: 0.24g | Carbs: 21.81g | Prot: 1.88g
Other sizes: 1 serving - 44kcal , 100 g - 36kcal , more... Nutrition Facts - Similar

Red Enchilada Sauce

per 1 tbsp - Calories: 20kcal | Fat: 1.94g | Carbs: 0.60g | Prot: 0.16g
Other sizes: 1 cup - 318kcal , 1 serving - 80kcal , 100 g - 127kcal , more... Nutrition Facts - Similar

Red Cabbage

per 100 g - Calories: 31kcal | Fat: 0.16g | Carbs: 7.37g | Prot: 1.43g
Other sizes: 1 cup of chopped - 28kcal , 1 cup of shredded - 22kcal , 1 leaf - 7kcal , more... Nutrition Facts - Similar

Related searches for: **Red Robin Red%27s Pizza - Pepperoni**
	red robin

Previous 1 2 3 4 5 6 7 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.