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1/3 cup whipped

Whipping Cream (Light)

Nutrition Facts
Serving Size 1/3 cup of whipped
Amount Per Serving
Calories
116
 
% Daily Values*
Total Fat
12.24g
16%
Saturated Fat
7.657g
38%
Trans Fat
-
Polyunsaturated Fat
0.35g
Monounsaturated Fat
3.601g
Cholesterol
44mg
15%
Sodium
13mg
1%
Total Carbohydrate
1.17g
0%
Dietary Fiber
0g
0%
Sugars
0.04g
Protein
0.86g
Vitamin D
-
Calcium
27mg
2%
Iron
0.01mg
0%
Potassium
38mg
1%
Vitamin A
110mcg
12%
Vitamin C
0.2mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
6%
of RDI*
(116 cal)
6% RDI
Calorie Breakdown:
 
Carbohydrate (4%)
 
Fat (93%)
 
Protein (3%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
116
Fat
12.24g
Carbs
1.17g
Prot
0.86g
There are 116 calories in a 1/3 cup of whipped Whipping Cream (Light).
Calorie Breakdown: 93% fat, 4% carbs, 3% prot.

Common serving sizes:

Serving Size Calories
1 tbsp 44
1 oz 83
100 g 292
1 cup whipped 350
1 cup fluid (yields 2 cups whipped) 698

Related types of Cream:

Whipping Cream
Half and Half Cream
Light Cream
Coffee or Table Cream (Light)
Heavy Cream
Whipped Cream (Pressurized)
  View More Cream Nutritional Info

See also:

Whipped Light Cream (Unsweetened)
Light Cream Substitute (Liquid)
Light Cream Substitute (Powdered)
Light Sour Cream
Light Ice Cream Sandwich
  View More
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