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4 1/2 oz

Fresh Pasta

Nutrition Facts
Serving Size 4 1/2 oz
Amount Per Serving
Calories
369
 
% Daily Values*
Total Fat
2.94g
4%
Saturated Fat
0.42g
2%
Trans Fat
-
Polyunsaturated Fat
1.206g
Monounsaturated Fat
0.347g
Cholesterol
93mg
31%
Sodium
33mg
1%
Total Carbohydrate
70.05g
25%
Dietary Fiber
-
Sugars
-
Protein
14.48g
Vitamin D
-
Calcium
19mg
1%
Iron
4.29mg
24%
Potassium
229mg
5%
Vitamin A
18mcg
2%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:08 AM
18%
of RDI*
(369 cal)
18% RDI
Calorie Breakdown:
 
Carbohydrate (77%)
 
Fat (7%)
 
Protein (16%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
369
Fat
2.94g
Carbs
70.05g
Prot
14.48g
There are 369 calories in 4 1/2 ounces of Fresh Pasta.
Calorie Breakdown: 7% fat, 77% carbs, 16% prot.

Common serving sizes:

Serving Size Calories
100 g 288
4 1/2 oz 369
1 lb 1306

Related types of Pasta:

Lasagna with Meat
Whole Wheat Spaghetti
Meatless Pasta with Tomato Sauce
Spaghetti
Pasta with Meat Sauce
Macaroni
  View More Pasta Nutritional Info

See also:

Fresh Pasta (Cooked)
Pasta with Marinara Sauce
Your Fresh Market Fresh Egg Pasta
Fresh Spinach Pasta (Cooked)
Pasta with Vegetables
  View More
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