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1 pie (8" dia)

Chicken or Turkey Pot Pie

Nutrition Facts
Serving Size 1 pie (8" dia)
Amount Per Serving
Calories
897
 
% Daily Values*
Total Fat
51.75g
66%
Saturated Fat
16.175g
81%
Trans Fat
-
Polyunsaturated Fat
11.685g
Monounsaturated Fat
20.646g
Cholesterol
113mg
38%
Sodium
1080mg
47%
Total Carbohydrate
68.51g
25%
Dietary Fiber
5.8g
21%
Sugars
5.38g
Protein
37.45g
Vitamin D
-
Calcium
108mg
8%
Iron
5.5mg
31%
Potassium
646mg
14%
Vitamin A
525mcg
58%
Vitamin C
17.1mg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
45%
of RDI*
(897 cal)
45% RDI
Calorie Breakdown:
 
Carbohydrate (31%)
 
Fat (52%)
 
Protein (17%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
897
Fat
51.75g
Carbs
68.51g
Prot
37.45g
There are 897 calories in 1 8" Chicken or Turkey Pot Pie.
Calorie Breakdown: 52% fat, 31% carbs, 17% prot.

Common serving sizes:

Serving Size Calories
100 g 215
1 pie (8 oz, frozen, 4"-5" dia) 488
1 cup 542
1 pie (8" dia) 897
1 pie (9" dia) 1370

Related types of Pot Pies:

Ham Pot Pie
Beef Pot Pie
Tuna Pot Pie
Vegetarian Pot Pie
Chicken Pot Pie Entree (Frozen)
  View More Pot Pies Nutritional Info

Related types of Pies:

Lemon Meringue Pie
Apple Pie
Blueberry Pie
Cherry Pie
Pecan Pie
  View More Pies Nutritional Info

See also:

Chicken Pot Pie
Chicken Thigh Meat (Broilers or Fryers, Roasted, Cooked)
Chicken Meat (Roasting)
Beef Chuck (Arm Pot Roast, Trimmed to 1/2" Fat, Prime Grade)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/2" Fat, Prime Grade)
  View More
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