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Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
542
 
% Daily Values*
Total Fat
31.27g
40%
Saturated Fat
9.775g
49%
Trans Fat
-
Polyunsaturated Fat
7.061g
Monounsaturated Fat
12.476g
Cholesterol
68mg
23%
Sodium
653mg
28%
Total Carbohydrate
41.4g
15%
Dietary Fiber
3.5g
13%
Sugars
3.25g
Protein
22.63g
Vitamin D
-
Calcium
66mg
5%
Iron
3.33mg
18%
Potassium
391mg
8%
Vitamin A
318mcg
35%
Vitamin C
10.3mg
11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
27%
of RDI*
(542 cal)
27% RDI
Calorie Breakdown:
 
Carbohydrate (31%)
 
Fat (52%)
 
Protein (17%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
542
Fat
31.27g
Carbs
41.4g
Prot
22.63g
There are 542 calories in 1 cup of Chicken or Turkey Pot Pie.
Calorie Breakdown: 52% fat, 31% carbs, 17% prot.

Common serving sizes:

Serving Size Calories
100 g 215
1 pie (8 oz, frozen, 4"-5" dia) 488
1 cup 542
1 pie (8" dia) 897
1 pie (9" dia) 1370

Related types of Pot Pies:

Beef Pot Pie
Vegetarian Pot Pie
Tuna Pot Pie
Chicken Pot Pie Entree (Frozen)
Ham Pot Pie
  View More Pot Pies Nutritional Info

Related types of Pies:

Apple Pie
Pecan Pie
Cherry Pie
Blueberry Pie
Lemon Meringue Pie
  View More Pies Nutritional Info

See also:

Chicken Pot Pie
Chicken Thigh Meat (Broilers or Fryers, Roasted, Cooked)
Chicken Meat (Roasting)
Beef Chuck (Arm Pot Roast, Trimmed to 1/2" Fat, Prime Grade)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/2" Fat, Prime Grade)
  View More
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