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Carbs in Pie Crust

Nutritional information for a variety of types and serving sizes of Pie Crust is shown below.

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Popular types of Pie Crust

Net C(g) Sugar(g) Fibre(g)
Total Carbs(g)

Pie Crust

1 piece (1/8 of 9" crust) 9.35 0.04 0.8 10.15
100 g 38.90 0.15 3.4 42.30

Pie Shell

1 pie shell (9" dia) 83.61 7.28 1.7 85.31
100 g 48.60 4.23 1.0 49.60

Pie Crust (Dry Mix)

100 g 52.10 - - 52.10

Foods related to Pie Crust:

Pastries Pies Pizza

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