| Food database and calorie counter |
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Nutrition Facts
| Serving Size |
1 serving (21 g) |
Amount Per Serving
Calories
100
% Daily Values*
Total Fat
5.00g
6%
Saturated Fat
-
Trans Fat
-
Cholesterol
-
Sodium
55mg
2%
Total Carbohydrate
10.00g
4%
Dietary Fiber
-
Sugars
1.00g
Protein
1.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
Additional Description/Notes:
Iron 4% per tart
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Last updated: 11 Apr 18 07:48 AM
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Calorie Breakdown:
Carbohydrate (45%)
Fat (51%)
Protein (4%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
100
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Fat
5g
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Carbs
10g
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Prot
1g
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| There are 100 calories in 1 serving (21 g) of Tenderflake Tart Shells. |
| Calorie Breakdown: 51% fat, 45% carbs, 4% prot. |
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