Preparation Time: 15 mins
Cooking Time: 8 hrs
Rating:
FatSecret Members Average Rating
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by member: jaynie  Crock Pot Ranch Chicken
An easy, one step meal that cooks itself.
Ingredients
Directions
- Pour water in bottom of crockpot.
- Add frozen chicken breasts.
- Combine marinade, ranch dressing mix and pour over top of chicken.
- Cook on low for 8 hours. Serve.
2932 members have added this recipe to their cookbook.
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 Reviews
Yes I do as Im on a high protein low carb diet.
25 Apr 12 by member: Tess82
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I would also like the recipe for the garlic and herb marinade if possible. margiedarbey@yahoo.com
01 Mar 12 by member: darbalicious
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does 318 calories seems a little high?
02 Jan 12 by member: worthit
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I will be trying this!!!
16 Sep 11 by member: laranda
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Love this! This was actually my first time cooking chicken breasts in the crock pot and I'm really happy with how they turned out. I love it when recipes are easy to make and still taste delicious! I paired this with a light baby spinach salad, very yummy!
25 Jul 11 by member: pacificlin
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I found "KC Masterpiece Garlic and Herb Marinade." Comes in a bottle. Look it up on the internet to see what it looks like. Haven't made this yet.
19 Jun 11 by member: jewelmom
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Cooking chicken in a crockpot this long is a bad idea. It came out pretty dry and had very poor texture.
30 Mar 11 by member: TheShrinkingDutchman
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I will try it sound delicious and very easy
thanks
28 Feb 11 by member: bely24
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This was very good. I could only do 3 breast to fit in the crock pot and only cooked it 5 hours. It was done and plenty tender. This is be a repeat.
22 Feb 11 by member: DreaminKim
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Nutritional Summary:
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There are 319 calories in 1 serving of Crock Pot Ranch Chicken.
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Calorie Breakdown: 21% fat, 7% carbs, 72% prot. |
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Nutrition Facts
Amount Per Serving
Calories
318
% Daily Values*
Total Fat
7.34g
9%
Saturated Fat
1.022g
5%
Trans Fat
0.06g
Polyunsaturated Fat
0.804g
Monounsaturated Fat
0.797g
Cholesterol
140mg
47%
Sodium
217mg
9%
Total Carbohydrate
5.36g
2%
Dietary Fiber
0.9g
3%
Sugars
0.41g
Protein
55.28g
Vitamin D
-
Calcium
102mg
8%
Iron
4.36mg
24%
Potassium
657mg
14%
Vitamin A
25mcg
3%
Vitamin C
4mg
4%
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Calorie Breakdown:
Carbohydrate (7%)
Fat (21%)
Protein (72%)
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*Based on an RDI of 2000 calories
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