clairsheart's Journal, 11 Mar 17

Weigh In record (no journal entry) for 11 March 2017
89.0 kg Lost so far: 18.1 kg.    Still to go: 21.0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 11 March 2017:
1247 kcal Fat: 56.13g | Prot: 79.81g | Carbs: 117.21g.   Breakfast: Country Crock Shedd's Spread Original, Sara Lee 100% Whole Wheat Bread (50g), Fried Egg. Dinner: Sara Lee 100% Whole Wheat Bread (50g), Atkins Italian Style Pasta Bake. Snacks/Other: Publix Low Fat Cottage Cheese with Pineapple, Kellogg's Special K Salted Pretzel Chocolate Snack Bar. more...
Gaining 0.2 kg a Week



     
 

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clairsheart's Weight History


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