SjF60's Journal, 03 Feb 16

Slowly but surely. I'm doing pretty good. Feel good. Must cook this weekend...something spicey!
80.3 kg Lost so far: 4.3 kg.    Still to go: 12.2 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 03 February 2016:
1516 kcal Fat: 54.33g | Prot: 122.13g | Carbs: 149.27g.   Breakfast: Overnight Oatmeal - Crockpot, Tropicana Trop50 Juice (50% Less Sugar, Some Pulp). Lunch: Brown Rice (Long-Grain, Cooked), P.F. Chang's Almond & Cashew Chicken. Dinner: Premier Nutrition High Protein Shake - Chocolate, Great Value Pineapple Chunks, Prairie Farms Dairy Small Curd Cottage Cheese. Snacks/Other: Luna Luna Bar - Chocolate Peppermint Stick, Premier Nutrition High Protein Shake - Chocolate, Jif Omega-3 Creamy Peanut Butter, Gala Apples. more...
Losing 0.7 kg a Week

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Comments 
I'm trying a new recipe...Coconut-Ginger curry soup with chicken thighs, baby spinach, kale, mini bell peppers shallots and green cabbage...will post how it tastes!! Red pepper flakes added a nice bit of heat...was going to add a jalapeño, but was not needed...lol. 
03 Feb 16 by member: trickiernikki12
Yummmmm 
03 Feb 16 by member: SjF60
Spices help make low cal foods more palatable, for sure. 
04 Feb 16 by member: TXSnowman

     
 

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