zhanghao_1st's Journal, 24 Apr 13

Weigh In record (no journal entry) for 24 April 2013
66.4 kg Lost so far: 9.8 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 24 April 2013:
2592 kcal Fat: 126.78g | Prot: 231.10g | Carbs: 99.08g.   Breakfast: Sliced Ham (Regular, Approx. 11% Fat), Bistro Reserve Raspberry Jam, Silver Hills Silver Hills Bakery Sprouted Grain Flourless 16 Grain Bread, Naturegg Simply Egg Whites, Mozzarella Cheese (Whole Milk), 2% Fat Milk. Lunch: Carrots, Cooked Broccoli (Fat Not Added in Cooking), Regular Beer, Pork Trimmed Retail Cuts (Loin and Shoulder Blade). Dinner: Bacon (Cured, Pan-Fried, Cooked), Duck Meat (Roasted, Cooked), Salmon, Pork Trimmed Retail Cuts (Loin and Shoulder Blade). Snacks/Other: Boston Cream Cake. more...
2370 kcal Exercise: Swimming (fast) - 52 minutes, Desk Work - 3 hours, Housework - 1 hour, Resting - 11 hours and 8 minutes, Sleeping - 8 hours. more...
Losing 5.6 kg a Week

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zhanghao_1st's Weight History


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