Schwopp's Journal, 25 Oct 19

Weigh In record (no journal entry) for 25 October 2019
85.4 kg Lost so far: 8.6 kg.    Still to go: 13.4 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 25 October 2019:
1416 kcal Fat: 44.56g | Prot: 84.44g | Carbs: 165.36g.   Breakfast: Edamer, Kohlrabi, ültje Erdnuss Creme, Bauernbrot, Kiwi. Lunch: Ditsch Laugenbrezel (80g), Aldi Gyrospfanne. Dinner: Kerrygold Extra Ungesalzen, Bauernbrot, Radieschen. more...
2218 kcal Exercise: Walking (moderate) - 3/mph - 40 minutes, Resting - 15 hours and 20 minutes, Sleeping - 8 hours. more...
steady weight

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Schwopp's Weight History


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