tahoebrun's Journal, 20 May 19

Weigh In record (no journal entry) for 20 May 2019
79.7 kg Lost so far: 32.3 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 20 May 2019:
1687 kcal Fat: 71.65g | Prot: 115.44g | Carbs: 153.19g.   Breakfast: Scrambled egg with vegtables, Turkey Meat, Fairlife Fat Free Milk, Bob's Red Mill Quick Cooking Steel Cut Oats, Philadelphia 1/3 Less Fat Cream Cheese, Dave's Killer Bread Raisin' The Roof, Salad Pizazz Raspberry Cranberry Walnut Frisco, Bananas. Lunch: Pictsweet Steam'ables Spring Vegetables, Kraft Swiss Cheese Singles, Ground Beef (85% Lean / 15% Fat, Patty, Cooked, Broiled), Beefsteak Bread Soft Rye Bread. Dinner: Dave's Killer Bread Thin-Sliced Organic Bread 21 Whole Grains & Seeds, Schwan's Orange Roughy, Mixed squash and vegetables. Snacks/Other: Trader Joe's Large Hazelnuts, Quest Cookies & Cream Protein Bar. more...
3433 kcal Exercise: Sitting - 4 hours, Standing - 7 hours, Walking (moderate) - 3/mph - 4 hours, Resting - 1 hour, Sleeping - 8 hours. more...
Gaining 0.5 kg a Week

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tahoebrun's Weight History


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