Alnona's Journal, 04 Apr 19

Photo update tomorrow, I'm scared out of my wits. Trying not to think, just work out,work out, work out. We have sun in the Poconos.... yay 🙋 Have a healthy day😘
87.7 kg Lost so far: 16.6 kg.    Still to go: 3.8 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 04 April 2019:
981 kcal Fat: 62.62g | Prot: 63.25g | Carbs: 47.00g.   Breakfast: Coffee-Mate French Vanilla Liquid Coffee Creamer, Quaker Oat Beverage Super Smoothie, Coffee with Skim Milk, Great Value Sugar Free Syrup, Damascus Bakeries Flax Natural Lavash Roll-Ups, Egg White, Egg. Lunch: Splenda No Calorie Sweetener Packets, Tea (Brewed), Butter, Toasted Rye Bread, Taylor Pork Roll. Dinner: Fit & Active Mango Tropical Beverage, Broccoli Flower Clusters, Bragg Organic Apple Cider Vinegar, Wish-Bone Light Buffalo Ranch Dressing, Pork Chops (Top Loin, Boneless, Lean Only), Giant Eagle Cherry Tomatoes, Cucumber (Peeled), Gallo Salame Italian Dry Salame, Great Value Sharp Cheddar Cheese, Prime Time Sweet Mini Peppers, Lettuce. Snacks/Other: Almond cakes, Guerrero Chicharrones (Fried Pork Rinds). more...
Losing 0.5 kg a Week

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Comments 
I’m excited to see you! 
04 Apr 19 by member: KayBuckaroo

     
 

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