tahoebrun's Journal, 14 Jan 19

Right on track - I'll take it.
79.0 kg Lost so far: 33.0 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 14 January 2019:
1727 kcal Fat: 69.28g | Prot: 120.69g | Carbs: 167.56g.   Breakfast: Great Value Tropical Fruit Mix, Dave's Killer Bread Raisin' The Roof, Fairlife Fat Free Ultra-Filtered Milk, Bob's Red Mill Quick Cooking Steel Cut Oats, Salad Pizazz Raspberry Cranberry Walnut Frisco, Philadelphia 1/3 Less Fat Neufchatel Cream Cheese. Lunch: No Name California Blend Frozen Mixed Vegetables, Baked Potato (Peel Not Eaten), Pork Shoulder (Whole, Lean Only). Dinner: Dave's Killer Bread Thin-Sliced Powerseed Bread, Fairlife Fat Free Ultra-Filtered Milk, Carrots, Beef Brisket. Snacks/Other: Kirkland Signature Chocolate Chip Cookie Dough Protein Bar, Sonoma Creamery Parmesan Crisps, Turkey Meat, Scrambled egg with vegtables. more...
2721 kcal Exercise: Sitting - 4 hours, Standing - 6 hours, Working - 2 hours, Resting - 4 hours, Sleeping - 8 hours. more...
Gaining 0.1 kg a Week

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Comments 
Great job. 
17 Jan 19 by member: Ms Elizabeth

     
 

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tahoebrun's Weight History


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