LSG417's Journal, 26 Mar 18

3 oz of grilled chicken breast and Southern fried cabbage with bacon.

View Diet Calendar, 26 March 2018:
1257 kcal Fat: 89.11g | Prot: 57.46g | Carbs: 61.28g.   Breakfast: Pure Almond Milk - Unsweetened Original, Sugar Free Chocolate Syrup, Sugar Free Caramel Syrup, Coffee (Brewed From Grounds). Lunch: Basil (Dried), Treasure Cave Crumbled Feta Cheese, Bertolli Extra Virgin Olive Oil, Peloponnese Pitted Kalamata Olives, Hass Avocado, Grape Tomatoes, Cucumber (with Peel), Breakstone's 2% Lowfat Small Curd Cottage Cheese. Dinner: Wish-Bone Ranch Dressing, Bacon, Cooked Green Cabbage (Fat Added in Cooking), Great Value Grilled Chicken Strips. Snacks/Other: Great Value Mixed Nuts, Bragg Organic Apple Cider Vinegar, Smucker's Natural Chunky Peanut Butter, Better Body Foods Organic Coconut Palm Sugar, Navitas Naturals Cacao Powder, Kroger Large Brown Egg, Nutiva Organic Extra Virgin Coconut Oil. more...
1953 kcal Exercise: Housework - 1 hour and 30 minutes, Shopping - 45 minutes, Driving - 1 hour and 30 minutes, Sexual Activity - 30 minutes, Cooking - 1 hour, Sleeping - 8 hours, Resting - 10 hours and 30 minutes, Showering - 15 minutes. more...

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Comments 
This looks really good! I’ve always been afraid of “warm lettuce” haha but I’ll have to try it sometime 
26 Mar 18 by member: momma6224
Skip the cabbage an l'm all in.😂 
27 Mar 18 by member: murphthesurf
Haha, I knew you were gonna say that murph!! You and your green foods! 😂 
27 Mar 18 by member: LSG417
that looks so good omg 
27 Mar 18 by member: KiarraLynnClark

     
 

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