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Oh my goodness! Chicken stuffed with 2 different cheeses and sauteed mushrooms & garlic, in a creamy parmesan sauce. I served this over egg noodles (kept my portion very small & only ate half a piece of chicken. I tend to splurge a bit for Sunday dinner.
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1794 kcal
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Fat: 70.72g | Prot: 83.75g | Carbs: 216.83g.
Breakfast: Aunt Jemima Original Pancakes, Anderson's Pure Maple Syrup, Unsalted Butter Stick, Sugar Free Chocolate Syrup, Sugar Free Caramel Syrup, Coffee (Brewed From Grounds), 2% Fat Milk. Lunch: Argo Corn Starch, Beef Flank (Trimmed to 0" Fat, Choice Grade, Cooked, Broiled), Cooked Broccoli (Fat Not Added in Cooking), Basmati Rice, Brown Sugar. Dinner: Great Value Extra Wide Egg Noodles, Laura Lynn Heavy Whipping Cream, Kraft Shredded Parmesan Cheese, Monterey Jack Cheese, Cooked Mushrooms (Fat Added in Cooking), Wal-Mart Boneless Skinless Chicken Breast. Snacks/Other: Bragg Organic Apple Cider Vinegar, Nature Nate's Natural 100% Pure Raw & Unfiltered Honey, Ghirardelli Dark Chocolate 60% Cacao, Chewing Gum (Sugarless), Great Value Cheddar & Sour Cream Potato Chips, Nature Nate's Natural 100% Pure Raw & Unfiltered Honey, Bragg Organic Apple Cider Vinegar, Young Living Mindwise. more...
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2038 kcal
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Exercise:
Housework - 30 minutes, Walking (exercise) - 3.5/mph - 50 minutes, Jogging 4.5 mph - 10 minutes, Sexual Activity - 30 minutes, Cooking - 1 hour, Sleeping - 8 hours, Resting - 12 hours and 45 minutes, Showering - 15 minutes. more...
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