View Diet Calendar, 10 November 2020:
|
1749 kcal
|
Fat: 59.41g | Prot: 65.30g | Carbs: 244.78g.
Breakfast: Coconut Cake with Icing. Lunch: Kraft Mexican Four Cheese, Lettuce, Tuna Salad, Hidden Valley Fat Free Ranch Dressing. Dinner: SE Grocers Chicken Breast Tenders, Cooked Brussels Sprouts (from Frozen), Baked Sweetpotato (Peel Not Eaten, Fat Added in Cooking), Nestle Pure Life Lemon Splash, Nestle Pure Life Lemon Splash. Snacks/Other: Southern Grocers Coconut Cloud Cake, Great Value Mini Pretzel Twists, Chobani Apple Spice Greek Yogurt with Brown Sugar Oatmeal. more...
|
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
clairsheart's Weight History
|