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Back to eating my own cooking tonight...Salmon, corn on the cob & sliced tomatoes.
View Diet Calendar, 15 November 2019:
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1290 kcal
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Fat: 35.14g | Prot: 65.00g | Carbs: 129.46g.
Breakfast: Blueberries, Pears, Thomas' Everything Bagel, Coffee, Splenda Naturals Made with Stevia Extract, Watermelon, Strawberries, 2% Fat Milk, Kroger Pumpkin Spice Coffee Creamer, Kroger Original Cream Cheese, Smithfield Hickory Smoked Boneless Ham Steak. Lunch: Baby Spinach, Progresso Traditional Chicken Noodle Soup, Smartfood Delight Sea Salt Popcorn. Dinner: French's 100% Natural Spicy Brown Mustard, Great Value Low Sodium Soy Sauce, Merlot Wine, Tomatoes, Smart Balance Buttery Spread Extra Virgin Olive Oil, Corn, Salmon. Snacks/Other: Outshine Tangerine Fruit Bar (46g), Walmart Bakery Shortbread Cookies. more...
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 Comments
15 Nov 19 by member: jcmama777
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15 Nov 19 by member: davidsprincess
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15 Nov 19 by member: FullaBella
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Well, that sounds good!! Fresh corn in NOV????
15 Nov 19 by member: wholefoodnut
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Love any plate with salmon on it!!!
15 Nov 19 by member: wifey9707
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💓💓💓💓 I love love love corn on the cob
15 Nov 19 by member: AdaOke
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The corn was packaged & came from a farm in Georgia, where I live. It was quite sweet & tasty. I cooked it wrapped in foil in the oven.
15 Nov 19 by member: SherryeB
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15 Nov 19 by member: wisteria360
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I had salmon for dinner too❣️mmm your corn looks delicious
15 Nov 19 by member: moopie321
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16 Nov 19 by member: Sandra Bain
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16 Nov 19 by member: John10251
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ONE corn the cob? Hmmm, is it possible? You are paving the way...amazing food. Just amazing.
16 Nov 19 by member: binkytexas
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I KNOW ONE? JUST ONE? I love to grill mine with butter and lavender. OH MY.
16 Nov 19 by member: claireosullivan
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I usually eat one but, I only cooked two so no problem. I put some butter & black pepper in the foil. If I buy them in the silk I either cook them in the oven or on the grill in the silk.
16 Nov 19 by member: SherryeB
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SherryeB's Weight History
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