Kenna Morton's Journal, 24 Aug 18


View Diet Calendar, 24 August 2018:
1204 kcal Fat: 46.72g | Prot: 36.14g | Carbs: 169.18g.   Breakfast: Bertolli Olive Oil, Red Potatoes (Flesh and Skin, Baked), Kenna’s CHICKEN sausage Patty, Aqua de Jamaica (hibiscus ice tea), Egg, Maxwell House International Cafe Orange, Sara beth spreadable fruit Mixed berry jam, Coffee flour and sprouted wheat bread. Lunch: Cupcake with Icing, Ketchup, Deep Fried Potato French Fries (from Fresh), Mixed Salad Greens, Ken's Steak House Thousand Island Dressing, Milton's Baking Company Squaw Bread. more...
1353 kcal Exercise: Walking (slow) - 2/mph - 1 hour and 30 minutes, Resting - 14 hours and 30 minutes, Sleeping - 8 hours. more...

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Kenna Morton's Weight History


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