sydvicious9127's Journal, 05 Mar 18

Also had a one cup serving of brown rice, not pictured :) It's been an all around fantastic Monday, imagine that!

View Diet Calendar, 05 March 2018:
1661 kcal Fat: 66.37g | Prot: 150.58g | Carbs: 127.16g.   Lunch: Duke's Light Mayonnaise, Joseph's Flax, Oat Bran & Whole Wheat Pita Bread, Oscar Mayer Deli Fresh Oven Roasted Turkey Breast, Heinz One Carb Reduced Sugar Tomato Ketchup. Dinner: Pictsweet Steam'ables Asparagus Spears, Parkay Squeeze Vegetable Oil Spread, Minute Ready to Serve Brown Rice, Salmon. Snacks/Other: Iconic Protein Shake, Egg, Great Value Fiber Brownie Cinnamon Coffee Cake, Oh Yeah! One - Peanut Butter Pie. more...
2699 kcal Exercise: Weight Training (Bodybuilding) - 20 minutes, Elliptical - 59 minutes, Resting - 14 hours and 42 minutes, Sleeping - 7 hours and 59 minutes. more...

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Comments 
My kind of meal, what did you use on your fish, I need more flavor. 
05 Mar 18 by member: possible?
Looks delicious. 
05 Mar 18 by member: northernmusician
possible? - mustard, lemon, and a little garlic salt. Broil for a minute once it's cooked through. I like to also use dill or Italian seasoning, just had none. 
06 Mar 18 by member: sydvicious9127
Another great one for the books there sweetie thank you for sharing;) 
06 Mar 18 by member: maxie4
Love the asparagus 
06 Mar 18 by member: clay pot baker
My kind of food, it looks yummy  
06 Mar 18 by member: skinnyminny54
Mmm, looks good! 
06 Mar 18 by member: Gardenia.aa91
That fish looks SO good!🙋🏻‍♀️ 
06 Mar 18 by member: smprowett

     
 

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