Shake Those Pounds's Journal, 18 Jan 24

Jalapeño cheddar grits with shrimp and kale

View Diet Calendar, 18 January 2024:
1545 kcal Fat: 57.47g | Prot: 114.29g | Carbs: 146.03g.   Breakfast: Apples , 100% Liquid Egg Whites, Personalized Protein Powder, Chia Seeds, 100% Whole Grain Oatmeal, Brie Cheese. Lunch: Del Monte Cut Green Beans, Cooked Spaghetti Squash, Simply Nature Organic Marinara Pasta Sauce, Fit & Active Turkey Meatballs, Hy-Vee Shredded Low-Moisture Part Skim Mozzarella Cheese. Dinner: on The Border Tortilla Chips, Kale , Quaker Instant Grits - Hot & Spicy Jalapeno Cheddar , Member's Mark Medium Cooked Shrimp. Snacks/Other: Herbalife Protein Drink Mix - Vanilla, Jell-O Sugar Free Fat Free Instant Cheesecake Pudding Mix, Ghirardelli Peppermint Bark Squares, Lindt Lindor Truffle Balls, Kraft Cool Whip Lite, Strawberries, Chobani 0% Plain Greek Yogurt (8 oz). more...

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Comments 
Jalepeno grits sounds so good! 
18 Jan 24 by member: Redporchlady
That really looks like a tasty dish. Shrimp & grits is one of my favorites !!  
20 Jan 24 by member: Bionici
Could have been executed better for sure. The grits were instant and not great. Kale was the star! 
20 Jan 24 by member: Shake Those Pounds

     
 

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