clairsheart's Journal, 23 Aug 19


View Diet Calendar, 23 August 2019:
1174 kcal Fat: 66.27g | Prot: 89.25g | Carbs: 61.00g.   Breakfast: Nestle Boost Max Very Vanilla. Lunch: Savory Collection Italian Dressing, Tuna Fish Salad, Iceberg Lettuce (Includes Crisphead Types), Tomatoes, Calavo Avocado, Sargento Classic Mexican 4 Cheese. Dinner: Margaret Holmes Seasoned Italian Green Beans, Sargento Classic Mexican 4 Cheese, Fresh & Easy Yellow Squash, Tyson Foods Chicken Thighs. Snacks/Other: Dannon Light & Fit Greek Yogurt - Strawberry Cheesecake. more...
2009 kcal Exercise: Fitbit - 24 hours. more...



     
 

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