| Food database and calorie counter |
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1 1-layer cake serving (8" or 9" dia, 2" high)
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Nutrition Facts
| Serving Size |
1 1-layer cake serving (8" or 9" dia, 2" high) |
Amount Per Serving
Calories
2401
% Daily Values*
Total Fat
91.38g
117%
Saturated Fat
18.237g
91%
Trans Fat
-
Polyunsaturated Fat
28.195g
Monounsaturated Fat
39.74g
Cholesterol
302mg
101%
Sodium
2250mg
98%
Total Carbohydrate
385.14g
140%
Dietary Fiber
5.2g
19%
Sugars
286.54g
Protein
21.65g
Vitamin D
-
Calcium
361mg
28%
Iron
7.08mg
39%
Potassium
571mg
12%
Vitamin A
348mcg
39%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (62%)
Fat (34%)
Protein (4%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
2401
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Fat
91.38g
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Carbs
385.14g
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Prot
21.65g
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| There are 2401 calories in 1 1-layer cake serving of Yellow Cake Pudding Mix with Icing (Oil, Egg Yellows, and Water Added). |
| Calorie Breakdown: 34% fat, 63% carbs, 4% prot. |
Common serving sizes:
Related types of Cakes:
Related types of Puddings:
See also:
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