| Food database and calorie counter |
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1 2-layer cake serving (8" or 9" dia, 4" high)
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Nutrition Facts
| Serving Size |
1 2-layer cake serving (8" or 9" dia, 4" high) |
Amount Per Serving
Calories
4785
% Daily Values*
Total Fat
173.18g
222%
Saturated Fat
32.447g
162%
Trans Fat
-
Polyunsaturated Fat
62.98g
Monounsaturated Fat
69.273g
Cholesterol
0mg
0%
Sodium
4523mg
197%
Total Carbohydrate
798.14g
290%
Dietary Fiber
10.5g
37%
Sugars
611.45g
Protein
36.58g
Vitamin D
-
Calcium
485mg
37%
Iron
10.88mg
60%
Potassium
1180mg
25%
Vitamin A
498mcg
55%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (65%)
Fat (32%)
Protein (3%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
4785
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Fat
173.18g
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Carbs
798.14g
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Prot
36.58g
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| There are 4785 calories in 1 2-layer cake serving of White Cake Pudding Mix with Icing (Oil, Egg Whites, and Water Added). |
| Calorie Breakdown: 32% fat, 65% carbs, 3% prot. |
Common serving sizes:
Related types of Cakes:
Related types of Puddings:
See also:
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