| Food database and calorie counter |
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1 2-layer cake serving (8" or 9" dia, 4" high)
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Nutrition Facts
| Serving Size |
1 2-layer cake serving (8" or 9" dia, 4" high) |
Amount Per Serving
Calories
4982
% Daily Values*
Total Fat
172.79g
222%
Saturated Fat
35.108g
176%
Trans Fat
-
Polyunsaturated Fat
51.811g
Monounsaturated Fat
77.362g
Cholesterol
13mg
4%
Sodium
4916mg
214%
Total Carbohydrate
843.5g
307%
Dietary Fiber
3.9g
14%
Sugars
677.39g
Protein
35.4g
Vitamin D
-
Calcium
1075mg
83%
Iron
16.39mg
91%
Potassium
695mg
15%
Vitamin A
708mcg
79%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (66%)
Fat (31%)
Protein (3%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
4982
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Fat
172.79g
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Carbs
843.5g
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Prot
35.4g
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| There are 4982 calories in 1 2-layer cake serving of White Cake (Home Recipe or Purchased). |
| Calorie Breakdown: 31% fat, 67% carbs, 3% prot. |
Common serving sizes:
Related types of Cakes:
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