Food database and calorie counter

Fat in Crab

Nutritional information for a variety of types and serving sizes of Crab is shown below.

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Popular types of Crab	Trans(g)	Mono(g)	Poly(g)	Sat(g)	Total Fats(g)
Crab
1 cup, cooked, flaked and pieces	-	0.33	0.80	0.27	2.08
100 g	-	0.28	0.67	0.23	1.76
Baked or Broiled Crab
1 cup, cooked, flaked and pieces	-	2.86	2.34	1.27	7.36
100 g	-	2.43	1.98	1.07	6.24
Canned Crab
100 g	-	0.22	0.44	0.25	1.23

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Popular types of Crab