bebematte's Journal, 07 Mar 18

Whoop whoop! My fasting sugar was 76, and I don't have the jitters!!! Thank you Lord!!!
128.9 kg Lost so far: 4.7 kg.    Still to go: 15.5 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 07 March 2018:
1139 kcal Fat: 36.73g | Prot: 54.40g | Carbs: 152.92g.   Breakfast: Daisy 4% Small Curd Cottage Cheese, Fairlife Whole Milk, Quaker 100% Whole Grain Oatmeal. Lunch: Cabbage, Green String Beans, Cooked Pinto, Calico or Red Beans (Fat Added in Cooking), Corn, Cooked Collards. Dinner: Grapes (Red or Green, European Type Varieties Such As Thompson Seedless), Cucumber (Peeled), American Heritage Cheddar Shredded Cheese, Great Value Romaine Lettuce, Ambrosia Apple. Snacks/Other: Shoppers Value Mixed Fruit, Cracker Barrel 2% Extra Sharp Cheddar Cheese, Snack Cracker, Dried Prune. more...
Losing 1.3 kg a Week

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bebematte's Weight History


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