Ingria's Journal, 21 Jun 15

Weigh In record (no journal entry) for 21 June 2015
87.1 kg Lost so far: 2.7 kg.    Still to go: 17.2 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 21 June 2015:
1936 kcal Fat: 79.25g | Prot: 75.59g | Carbs: 205.30g.   Breakfast: Honey, Straus Family Creamery Plain Greek Yogurt, Coffee. Lunch: Butter, Rye Bread, Italian Pie with Meat, Pampered Chef Italian Meatball Soup, Coors Blue Moon Beer. Dinner: J.C. Potter Pork Sausage, Pork Fat, Rye Bread. Snacks/Other: Sweet Cherries, Pork Roast (Lean Only Eaten), GT's Organic Raw Kombucha (Bottle), Fig. more...
2396 kcal Exercise: Swimming (slow) - 1 hour, Resting - 15 hours, Sleeping - 8 hours. more...
Losing 3.2 kg a Week

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Ingria's Weight History


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