steveputer's Journal, 08 Mar 23

not drops, not gains. new baseline is between 153-156. in between saturday food days and regular week structure. this is the point in which a person monitors their number averages versus seeking new lows.
69.9 kg Lost so far: 34.5 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 08 March 2023:
1830 kcal Fat: 45.29g | Prot: 153.03g | Carbs: 202.72g.   Breakfast: Egg, All Whites 100% Liquid Egg Whites, Bell Plantation PB2 Powdered Peanut Butter, Souper Salad Raisins, Banana, Quaker Quick Oats. Lunch: Chicken Breast, Friendly Farms 1% Cottage Cheese, Cauliflower Rice. Dinner: Ground Beef (85% Lean / 15% Fat, Crumbles, Cooked, Pan-Browned), All Whites 100% Liquid Egg Whites, Egg, Quinoa, Simply Nature Organic Beef Bone Broth. Snacks/Other: Brew Dr. Kombucha Superberry, Dannon Light & Fit Greek - Strawberry, PopCorners Popped Corn Chips - Sea Salt, Bell Plantation PB2 Chocolate Powdered Peanut Butter, Great Value Light Greek Vanilla Yogurt, Orville Redenbacher's Smart Pop! 94% Fat Free Kettle Korn Single Serve, Great Value Chocolate Flavored Syrup. more...
Losing 3.2 kg a Week

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Comments 
great mainteneance 
08 Mar 23 by member: HCB

     
 

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