Ingria's Journal, 02 Sep 14

Weigh In record (no journal entry) for 02 September 2014
84.4 kg Lost so far: 5.4 kg.    Still to go: 14.5 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 02 September 2014:
1120 kcal Fat: 53.39g | Prot: 85.80g | Carbs: 80.09g.   Breakfast: Coffee, Wegmans Blueberries Frozen, White Mountain Bulgarian Yogurt. Lunch: Cooked Brussels Sprouts (Fat Added in Cooking), Baked Sweetpotato (Peel Not Eaten, Fat Added in Cooking), Veal Ribs, Arugula Lettuce. Dinner: Straus Family Creamery Organic Sour Cream, Cabbage with Meat Soup, Beef Shank Crosscuts (Trimmed to 1/4" Fat, Choice Grade). Snacks/Other: Siggi's Icelandic Style Skyr Non-fat Yogurt - Blueberry, Almond Cookie. more...
2144 kcal Exercise: Walking (slow) - 2/mph - 1 hour, Resting - 15 hours, Sleeping - 8 hours. more...
Losing 1.2 kg a Week

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Ingria's Weight History


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