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Groaning about it, but not surprised at the uptick. Spent the weekend at Mom's, who took up baking as a professional hobby over the pandemic -- Filled cupcakes, key lime pie and lemon cheesecake. I regret none of it as the day will come where she's no longer around to cook and bake. I'm going to enjoy it while I can, and just get back up on that weight loss wagon moving forward.
Almost the weekend!
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78.7 kg
Lost so far: 6.6 kg.
Still to go: 12.0 kg.
Diet followed: Poorly.
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1446 kcal
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Fat: 63.36g | Prot: 65.32g | Carbs: 146.78g.
Lunch: Giant Eagle Petite Broccoli Florets, Bertman Original Ball Park Mustard, T. Marzetti Chunky Blue Cheese Dressing, Hillshire Farm Honey Roasted Turkey Breast, Giant Eagle Whole Grain Wheat Buns. Dinner: Miso Soup, Kirkland Signature Smoked Pulled Pork, Yamamotoyama Roasted Seaweed, Food Club Large Egg, Hakubaku Organic Ramen. Snacks/Other: Nestle Original Yorkie Bar. more...
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2157 kcal
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Exercise:
Horseshoe Lake - 1 hour and 22 minutes, Resting - 14 hours and 38 minutes, Sleeping - 8 hours. more...
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Gaining 0.2 kg a Week
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