Weigh In record (no journal entry) for 16 September 2020
|
85.5 kg
Lost so far: 11.6 kg.
Still to go: 0 kg.
Diet followed: Reasonably Well.
|
View Diet Calendar, 16 September 2020:
|
843 kcal
|
Fat: 34.25g | Prot: 22.00g | Carbs: 116.23g.
Breakfast: Bonne Maman Strawberry Preserves, Lactaid 100% Lactose Free Reduced Fat Milk, Sugar, Vermont Bread Golden White English Muffins, Kerrygold Naturally Softer Pure Irish Butter. Lunch: Vermont Bread Organic Soft White Bread, Bonne Maman Peach Preserves, Peter Pan Creamy Peanut Butter. more...
|
Gaining 1.1 kg a Week
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
2525Sophie's Weight History
|