zahradery's Journal, 21 May 20

Weigh In record (no journal entry) for 21 May 2020
81.4 kg Lost so far: 9.8 kg.    Still to go: 13.3 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 21 May 2020:
1403 kcal Fat: 42.38g | Prot: 75.67g | Carbs: 106.33g.   Breakfast:  Coffee with Milk, Selection Toasted Wheat Puffs, General Mills Multi Grain Cheerios, Beatrice 0% Skim Milk. Lunch:  Chicken Breast, Boulangerie St-Méthode Pain 9 Grains Entiers, Hellmann's Real Mayonnaise, Armstrong Marble Cheddar, Kraft Rancher's Choice Dressing,  Lettuce Salad with Assorted Vegetables (Including Tomatoes and/or Carrots), Campbell's Chicken Noodle Soup. Dinner:  Potato French Fries,  Green Peas ,  Chicken Breast, Boulangerie St-Méthode Pain Allongé 9 Grains. Snacks/Other: Bloody Mary. more...
Losing 0.1 kg a Week

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zahradery's Weight History


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