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Back down a bit, that is a relief. Off to Reno today.
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80.9 kg
Lost so far: 0 kg.
Still to go: 12.9 kg.
Diet followed: Reasonably Well.
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1591 kcal
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Fat: 90.65g | Prot: 89.09g | Carbs: 105.20g.
Breakfast: Egg, Primo Taglio Pancetta, Tillamook Sharp Cheddar Cheese, Mission Carb Balance Small Fajita Tortillas. Lunch: Endive, Chicory, Escarole or Romaine Lettuce. Dinner: Seasons 52 Mango Cheesecake, Bread Pudding, Fried Calamari, Outback Steakhouse Gold Coast Coconut Shrimp, Pork Chop. Snacks/Other: Caesar Salad Dressing. more...
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Losing 2.5 kg a Week
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Rowanfair's Weight History
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