Kevin S. Bernier's Journal, 10 Apr 20

41.5 fat
44.1 water
136.9 kg Lost so far: 11.6 kg.    Still to go: 43.9 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 10 April 2020:
2443 kcal Fat: 199.54g | Prot: 143.41g | Carbs: 15.56g.   Breakfast: Cinnamon, Green Mountain Coffee Breakfast Blend K-Cup, Great Value Stevia, Extra Virgin Olive Oil, Tone's Cayenne Pepper, Silk Pure Almond Milk - Unsweetened Original. Lunch: Lettuce, Skinless Chicken Breast, Mozzarella Cheese, Sweet Baby Ray's Buffalo Wing Sauce & Glaze, Sour Cream. Dinner: Great Value Pepper Jack Cheese. Snacks/Other: Wisconsin Cheese Company Pepperjack Cheese, Lettuce, Beef Chuck (Blade Roast, Trimmed to 1/4" Fat) , Ken's Steak House Italian Dressing and Marinade, Grape Tomatoes. more...
Gaining 4.4 kg a Week



     
 

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Kevin S. Bernier's Weight History


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