Sparrowsquirrel's Journal, 07 Apr 20

Weigh In record (no journal entry) for 07 April 2020
48.1 kg Lost so far: 0.5 kg.    Still to go: 1.8 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 07 April 2020:
1078 kcal Fat: 56.50g | Prot: 54.00g | Carbs: 101.99g.   Breakfast: Bragg Nutritional Yeast Seasoning, Bananas, Firm Tofu (with Calcium Sulfate), Bean Soup (Home Recipe), Califa Farms Unsweetened Almond Milk. Dinner: Barengo Vineyards Balsamic Vinegar , Safeway Balsamic Vinegar of Modena, Cooked Dry Beans, Fresh & Easy Mango Spears, Frieda's Sun-Dried Yellow Tomatoes (Halved), La Croix Orange Flavored Sparkling Water, Kale, Fresh Tofu Organic Baked Tofu, Olive Oil. Snacks/Other: Great Value Mixed Nuts, Nuttzo Nuttzo, Teeccino Dandelion Dark Roast. more...
steady weight



     
 

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Sparrowsquirrel's Weight History


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