Weigh In record (no journal entry) for 04 February 2020
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56.9 kg
Lost so far: 0 kg.
Still to go: 4.9 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 04 February 2020:
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1506 kcal
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Fat: 66.60g | Prot: 60.51g | Carbs: 168.80g.
Lunch: Zaalouk, Oeuf, Haricots Blancs (Graines Mûres, en Conserve), Pain, Sauce Tomate, Sardines. Dinner: Pain d'orge, Huile d'Olive, Oeuf, Tarte epinards ricotta, Jaouda Perly. Snacks/Other: la Boulangère Fekkas. more...
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Gaining 0.9 kg a Week
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Comments
It is so helpful. I have a hormonal disorder that makes fat loss a difficult task. But intermittant fasting adjusts my insuline levels and improves my insuline sensitivity
05 Feb 20 by member: Hanaa1989
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Hanaa1989's Weight History
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