Weigh In record (no journal entry) for 24 November 2019
|
103.3 kg
Lost so far: 0 kg.
Still to go: 36.2 kg.
Diet followed: Reasonably Well.
|
View Diet Calendar, 24 November 2019:
|
1100 kcal
|
Fat: 85.91g | Prot: 33.61g | Carbs: 73.38g.
Breakfast: O Organics Organic Chicken Broth, Ground Turkey, Frieda's Swiss Chard. Lunch: Walnuts, Gala Apples, Celery, Extra Virgin Olive Oil, Colavita Balsamic Vinegar of Modena, Pistachio Nuts. Dinner: Xylitol USA Erythritol, Butternut Winter Squash (Without Salt, Frozen, Cooked, Boiled), Colavita Balsamic Vinegar of Modena, Extra Virgin Olive Oil, Pecan Nuts, Hannaford Spring Mix Fresh Greens. more...
|
Gaining 6.0 kg a Week
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
ruthe1213's Weight History
|