Kevin S. Bernier's Journal, 12 Jul 19

41.1 fat
43.3 water
136.2 kg Lost so far: 12.3 kg.    Still to go: 43.2 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 12 July 2019:
2940 kcal Fat: 152.38g | Prot: 140.32g | Carbs: 94.58g.   Breakfast: Extra Virgin Olive Oil, Silk Pure Almond Milk - Unsweetened Original, Green Mountain Coffee Breakfast Blend K-Cup, Cinnamon, Tone's Cayenne Pepper, Great Value Stevia, Kroger Bologna, Lettuce, Cento Diced Hot Cherry Peppers, Cheddar Cheese, French's Classic Yellow Mustard. Lunch: Blueberries, Hanover Riced Broccoli, Sour Cream, Cooked Salmon, Nature Valley Crunchy Granola Bars - Oats 'N Honey. Dinner: Pork Loin (Tenderloin), Johnsonville Mild Italian Sausage, Miller Brewing Company Lite Beer (Bottle), Claussen Kosher Dill Sandwich Slices Pickles, Sargento Deli Style Sliced Sharp Cheddar Cheese, Bologna, Lettuce. more...
Losing 3.8 kg a Week

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Kevin S. Bernier's Weight History


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