Sherran's Journal, 11 May 19

Weigh In record (no journal entry) for 11 May 2019
65.8 kg Lost so far: 8.3 kg.    Still to go: 4.1 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 11 May 2019:
1673 kcal Fat: 117.71g | Prot: 87.19g | Carbs: 32.25g.   Breakfast: Bacon, No Name Fully Cooked Real Bacon Bits, Coffee (Brewed From Grounds), Great Lakes Gelatin Collagen Hydrolysate, Equate inulin fibre with B vitamins and folate, 3Rivers Old Fashioned Pork Sausage, Jalapeno Popper Soup. Lunch: Gay Lea Sour Cream, Great Lakes Cheese Shredded Mild Cheddar Cheese, Cos or Romaine Lettuce, Cuban Pot Roast keto recipe. Dinner: Yellow Tail Shiraz, Cuban Pot Roast keto recipe, Celeriac, bacon & Parmesan rosti. more...
Losing 0.5 kg a Week

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Sherran's Weight History


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