srossca's Journal, 09 Mar 19

Survived the week @ my maintenance weight.......Weekend Warrior....Time to find a hill to climb!!


Have Fun all!!
76.8 kg Lost so far: 10.7 kg.    Still to go: 0.6 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 09 March 2019:
2536 kcal Fat: 109.36g | Prot: 128.85g | Carbs: 261.67g.   Breakfast: Coffee-Mate Sugar Free French Vanilla Powder Coffee Creamer, Pure Protein Chocolate Peanut Butter High Protein Bar (Small), Starbucks Reduced-Fat Turkey Bacon Breakfast Sandwich, Chiquita Mini Banana. Lunch: Dannon Light & Fit Yogurt - Cherry Vanilla, Olive Garden Garden-fresh Salad with Dressing, Coffee-Mate Sugar Free French Vanilla Powder Coffee Creamer, Chicken or Turkey Vegetable Stew Type Soup, Boiled Egg. Dinner: Amy's Mexican Casserole Bowl, Nabisco Honey Maid Graham Crackers, Del Real Foods Seasoned Shredded Beef. Snacks/Other: Dried Prune, Kraft Wheat Thins Original, GNC Whey Protein Powder, Grapes, Pure Protein Chocolate Deluxe High Protein Bar (Small), Skippy Extra Crunchy Super Chunk Peanut Butter. more...
1589 kcal Exercise: Crossfit - 1 hour and 23 minutes, Apple Health - 22 hours and 37 minutes. more...
Gaining 0.6 kg a Week

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srossca's Weight History


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