Chewthis's Journal, 04 Feb 19

FBS 5.7
1 5.6
2 5.3
3
74.1 kg Lost so far: 21.1 kg.    Still to go: 6.1 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 04 February 2019:
1539 kcal Fat: 108.76g | Prot: 90.92g | Carbs: 45.76g.   Breakfast: Tea with Milk, Fried Egg, Red Barn Sugar Free Classic Bacon. Lunch: Half and Half Cream, Starbucks Americano (Grande), Zucchini (with Salt, Drained, Cooked, Boiled), Cooked Peppers and Onions, Chicken Breast. Dinner: Oil and Vinegar Salad Dressing (Home Recipe), Lettuce Salad with Assorted Vegetables, Chorizos. Snacks/Other: Danish Pastry, Lay's Salt & Vinegar Chips. more...
steady weight

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Chewthis's Weight History


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