Kevin S. Bernier's Journal, 18 Nov 18

42.7 fat
43 water
140.1 kg Lost so far: 0.1 kg.    Still to go: 47.1 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 18 November 2018:
1423 kcal Fat: 112.78g | Prot: 56.82g | Carbs: 51.67g.   Breakfast: Spinach , Egg, Onions , Green Mountain Coffee Breakfast Blend K-Cup, Giant Eagle Cherry Tomatoes, BodyLab Liquid Gold, Butter (Salted) , Great Value Almond Milk Vanilla Unsweetened , Garlic . Lunch: BodyLab Liquid Gold, Dry Grated Parmesan Cheese, Giant Eagle Cherry Tomatoes, Baby Spinach, Marketside Tuscan Style Chicken Breast. Dinner: Bertolli Marinara Sauce, Beef Meatballs, Lettuce Salad with Assorted Vegetables. more...
Gaining 1.9 kg a Week

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Kevin S. Bernier's Weight History


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