CaerinOReilly's Journal, 17 Jun 18

Finally! It's been edging toward the lower number this week (yes I weighed each day; as long as I don't let it keep me from doing my best, I will do it!) but finally this morning the scale came solidly in 2 lbs down.

I've been able to switch things up a bit. I went back to 3 meals a day, with supper being the lightest meal and finishing before 8:00. I added back in _daily_ the Tbsp of MCT oil in my coffee. And I added in a dose of metamucil type husks once a day to help along. Also this past week I was able to join a gym and swam once. I plan on doing this 2-3 days a week until I can do more. In the mean time I've physical therapy where I'm learning and practicing low impact exercises.

Also in some personal news to share, my sister (younger) had a heart cathertization Friday and came through just fine, for which we are all thankful. Generally she has been healthier than me, but has neurasthenia gravis (a neuro-muscular disease) and had a heart attack last month. Mostly she suffers from all the side effects of meds they have to give her. Anyway, we are all praising the Lord and hope they can get a better grasp on how to treat her, and I wanted to share our joy with you all!
111.6 kg Lost so far: 25.4 kg.    Still to go: 43.5 kg.    Diet followed: 100%.

View Diet Calendar, 17 June 2018:
1194 kcal Fat: 92.78g | Prot: 66.09g | Carbs: 27.72g.   Breakfast: Butter, Cooked Summer Squash (from Fresh), Trader Joe's Classic Sliced Dry Rubbed Uncured Bacon, Scrambled Egg (Whole, Cooked), Coffee, Now Foods MCT Oil. Lunch: Great Value Baby Dill Pickles, Pepper Jack Cheese, Trader Joe's All Natural Uncured Chicken Hot Dogs, Celery. Dinner: Walnuts, Cooked Greens (from Fresh), Chicken Thigh. more...
Losing 0.9 kg a Week

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CaerinOReilly's Weight History


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