Michelle450to's Journal, 09 Dec 17

Even though the souffle was a flop it still tasted yummy and had good structure

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2300 kcal

Fat: 192.71g | Prot: 114.35g | Carbs: 22.64g.   Breakfast: Baker's Unsweetened Baking Chocolate Bar, Perrier Sparkling Natural Mineral Water, Spectrum Organic Virgin Coconut Oil, Land O'Lakes Heavy Whipping Cream, Now Foods Erythritol, Great Value Large White Eggs, Now Foods Erythritol, Coffee, Land O'Lakes Heavy Whipping Cream. Lunch: Margherita Genoa Salami, Frigo Cheese Heads 100% Natural String Cheese. Dinner: Ground Beef (80% Lean / 20% Fat), Hormel Real Bacon Bits 50% Less Fat, Great Value Shredded Mild Cheddar Cheese, Great Value Large White Eggs, Land O'Lakes Heavy Whipping Cream, Daisy Sour Cream. more...