|
No pics of dinner. I hosted our Book Club and we had great conversation about our book and life ♡ The main course was build your own Taco Salads...yum! There was delicious guacamole, asst dips and an awsome Carrot cake for dessert.
|
2205 kcal
|
Fat: 76.79g | Prot: 86.22g | Carbs: 252.21g.
Breakfast: Coffee, Splenda Naturals Made with Stevia Extract, Coffee-Mate Sugar Free Italian Sweet Creme Coffee Creamer, 2% Fat Milk, Kroger Beef Chuck Flat Iron Steak, Sargento Deli Style Sliced Baby Swiss Cheese, Walmart Marble Rye Bread, Cuties Mandarin Orange, Blackberries, Strawberries, Mangos, Watermelon. Lunch: Meat, Poultry or Fish, Vegetables Sandwich Wrap. Dinner: Great Value Lime & Garlic Salsa, Fresh Gourmet Tortilla Strips - Tri-Color, Cruz Garcia Real Sangria, Great Value Fat Free Sour Cream , Black Beans (Canned), Corn, Young Green Onions, Great Value Finely Shredded Sharp Cheddar Cheese, Guacamole, Tomatoes, Taco Meat, Green Leaf Lettuce . Snacks/Other: Guacamole, Carrot Cake with Icing, Merlot Wine. more...
|
|
 Comments
Love tacos...
And I usually have a weight loss on weeks that I have them even though I have six at a sitting... Mmm!
😋🌮🌮🌮🌮🌮🌮
06 Apr 22 by member: LooseButtons
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
SherryeB's Weight History
|