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Harapeko Keichan
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21 Feb 22
Harapeko Keichan's Journal, 21 Feb 22
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31 Supporters
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Beautiful fish.
21 Feb 22 by member:
Draglist
Thank you for your supports. Almost every weekend, my husband cooks something with BBQ grill. This time, I requested him to grill sockeye salmon with lots of spice. I love salmon whatever it cooked or raw.(but, you need to pick sashimi grade)
23 Feb 22 by member:
Harapeko Keichan
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