SherryeB's Journal, 06 Jul 21

BLT on whole wheat with a slice of Havarti▪︎Finished the last of the Pasta salad ▪︎Dinner

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1712 kcal

Fat: 59.61g | Prot: 43.66g | Carbs: 207.20g.   Breakfast: Marketside Savory Breakfast Pizza, Kroger Italian Style Sweet Creamer, Splenda Naturals Made with Stevia Extract, Coffee, 2% Fat Milk, Grapes (Red or Green, European Type Varieties Such As Thompson Seedless), Mangos, Watermelon, Strawberries. Lunch: Smart Balance Buttery Spread Extra Virgin Olive Oil, Sweet Potato. Dinner: Merlot Wine, Wegmans Corn on the Cob, Onions, Pero Mini Sweet Peppers, Bolthouse Farms Classic Ranch Yogurt Dressing, Kraft Greek Vinaigrette Salad Dressing, Barilla Mini Farfalle, Tomatoes, Green Leaf Lettuce , Great Value Havarti Semisoft Cheese, Oscar Mayer Thick Cut Bacon (14g), Arnold 100% Whole Grains Whole Wheat Bread. Snacks/Other: Angie's Boom Chicka Pop Sweet & Salty Kettle Corn, Kirkland Signature Dark Chocolate Covered Mangos. more...

285 kcal

Exercise: Samsung Health - 24 hours. more...